There are some amazing gluten free desserts to indulge on for any occasion, especially Christmas. Whether you are looking for something new or are looking for products that take into account your other allergens, these are some great options to try. There are even some gluten free gifts for the Celiac in your life or to put on your wish list.
I love Christmas and the whole lead up to Christmas. Even if the weather isn’t all that nice, the decorations and music everywhere always put a smile on my face. While I try not to go crazy on spending a lot of money on gifts, I like to prepare yummy food the whole month. Sometimes I buy it and sometimes I make it.
I love a huge Christmas supper and I find it easy to make the meal itself completely gluten free. The desserts and snacks on the other hand, get a bit trickier for me as a non-baker. That is why I came up with some different gluten free options and I want to share them with you!
Gluten Free Christmas Desserts
While I may not have enough time to do a ton of baking before Christmas for some yummy treats, I do try to purchase some items online. These would be a great stocking stuffer or just to have on hand for treats during the holidays.
Ingredients: Organic coconut milk (organic coconut, water), organic brown rice syrup, organic dried cane syrup, sea salt, xanthan gum.
GLUTEN FREE MILK FREE
EGG FREE SOY FREE
100% natural desert that is mouth-watering!
Ingredients: Organic coconut milk (organic coconut, water), organic brown rice syrup, organic dried cane syrup, sea salt, xanthan gum.
GLUTEN FREE MILK FREE
EGG FREE SOY FREE
Kids love these!
Ingredients: Organic cacao powder, organic cacao butter, organic coconut oil, organic agave, organic coconut, organic vanilla, pink himalayan sea salt.
GLUTEN FREE MILK FREE
EGG FREE SOY FREE
These are a chocolate lovers dream. I can recommend these delightful truffles.
Gluten Free Christmas Cookies
Having some delicious gluten free cookies around during Christmas can really make you and your family feel good. We all like to pamper ourselves and you should be no different. I think these waffles and cinnamon cookies are people pleasers.
Ingredients: Gluten Free Flour Blend (organic rice flour, organic tapioca flour), organic tapioca syrup, organic cane sugar, organic palm fruit oil, butter, liquid whole eggs, molasses, cinnamon, pure vanilla extract, sea salt, baking soda and nutmeg.
GLUTEN FREE KOSHER
These are great with a cup of cocoa or coffee!
Ingredients: Garbanzo beans (chick peas),vegan and gluten-free chocolate (cane sugar, unsweetened chocolate, non-dairy cocoa butter), substainable palm shortening, date paste, tapioca syrup, brown rice syrup, tapioca flour, arrowroot flour, prebiotic fiber,
vegetable glycerin, natural flavor, gluten-free baking powder, sea salt.
GLUTEN FREE MILK FREE
NUT FREE SOY FREE
What a Treat!
This post is NOT sponsored. Every opinion you find here is 100% honest. Some of the links are affiliate, whereby you receive the item for the same price, but I receive a small commission to help the website operating costs.
Gluten Free Christmas Gifts
If you want to improve your cooking skills or think it might be a great gift for someone else, cookbooks might be just the right gift. Why not try new things in the kitchen and find some new and easy recipes to spice up your meals.
Gluten Free Christmas Snacks
There is something that I make every single year at Christmas time. I make a big batch and deliver it as little gift bags to my friends and co-workers. I use my favourite cereal, Chex, and make it super fun and tasty. Everyone loves it.
Ingredients:
- 6 cups of Chex cereal (I use regular or honey nut.
- 1 ½ cups of mini marshmallows
- 1 cup of walnuts (or your favourite nut)
- ¼ cup of red and green sprinkles (optional)
- ¼ cup of powdered sugar
- 1 ½ cups of M&M’s
- 1 cup of white candy coating (Merckens brand of coating is the best)
PS – You can use the left over marshmallows in some hot chocolate!
Directions:
- Line a cookie sheet with waxed paper.
- In large bowl, mix cereal, marshmallows and nuts.
- In medium bowl, microwave candy coating uncovered on High 60 to 90 seconds, stirring after 1 minute, until almost melted. Stir until smooth.
- Pour mixture onto cereal mixture and mix well.
- Pour onto cookie sheet; sprinkle with holiday sprinkles, and cool completely, about 15 minutes. Break into bite-size pieces.
- In a large resealable plastic bag, add coated cereal pieces and powdered sugar. Seal bag; shake to coat.
- In large serving bowl, mix coated cereal mixture and chocolate candies.
Gluten Free Christmas
I wish you a Merry Christmas and hope you enjoy everything with your family and friends. I am committed to inspiring people to explore the limitless opportunities to live Gluten Free anywhere. Even if you are in a small town with not many options at your local grocery store, try buying things online and expanding your horizons. Use the internet to your advantage and help you live an easier life, starting one gluten free bagel at a time.
If you have other favourites, I would love to hear about them, so I can try them too! If you have any questions, reach out and send me an email at GlutenFreeTraveller. Send me a comment below or email. Follow me on Facebook, YouTube and Pinterest.
Be aware that product information can change. Please read labels before consuming to be sure it’s safe for your dietary needs.
